Sunday Apr 20, 2025
10:00 AM - 4:00 PM PDT
Finch & Fork
$89 for adults/$45 for children under 12
https://www.opentable.com/booking/experiences-availability?rid=5769&restref=5769&experienceId=441600
Juliet Perry
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Celebrate this Easter Sunday at Finch & Fork’s Spring Brunch Buffet! Featuring locally sourced ingredients, including a raw seafood bar, soup & salads, appetizers, entrees, and desserts! Highlights include Oysters, Hamachi Crudo, Black Garlic Caesar, Lemon Ricotta Pancakes, Crab Cake Benedict, Macarons, and Crème Brûlée. Reservations are not required, but recommended! Tickets for this event are $89 for adults and $45 for children under 12.
Printed courtesy of sbscchamber.com/ – Contact the Santa Barbara South Coast Chamber of Commerce for more information.
5662 Calle Real #204, Goleta, CA 93117 – (805) 967-2500 – info@SBSCChamber.com